Hotel Klea, Berat

During my recent stay, the food at Hotel Klea was simply lovely. I had the marvelous stuffed aubergine and the moussaka, but the homemade goat cheese paired with fig sweet was the highlight of my dining experience. Every meal included a good dessert, and the homemade ice cream may very well be the best I've had in a while!

Staying at Hotel Klea in the triple room was a dream. The room was spacious and boasted lovely views, and I dare say it had the biggest and most comfortable bed I've ever slept in! Additionally, the traditional architecture and wooden shutters added a unique charm that made my stay even more nice.

The bathroom amenities at Hotel Klea were quite satisfactory. I appreciated the clean and well-maintained facilities, allowing for a comfortable and enjoyable stay. It efficiently served my needs and added to the overall good experience I had during my two nights at the hotel.

I loved the cozy atmosphere in the restaurant where the family-run vibe made each meal feel like a gathering. The television in the dining area showcased local channel broadcasts, allowing me to connect even more with the culture. Overall, the warmth of the family truly enhanced the experience!